3 Common Causes For Why Your Machu Picchu Coffee Beans 1kg Isn't Working (And The Best Ways To Fix It)

Fairtrade Machu Picchu Coffee Beans 1kg This Fairtrade coffee is sweet and chocolaty. It is made from organic beans that are grown at high elevations in the heartland of Incas which is the Andes. It has a smooth, rich flavor with hints of exquisite dark chocolate. This is a whole bean coffee that is suitable for any filter, pump or manual cafetiere coffee machines. A 227g package typically produces 30 cups of coffee. Organic This coffee's nutty, chocolatey flavors are a result of its high altitude location in the central region of the Incas. This Fairtrade Organic & Soil Association certified coffee is grown at 1,400 meters above sea level in the Chanchamayo province of Peru where Arabica Caturra, Typica and Pache varieties are grown according to Washed Process standards without the use of chemical fertilisers or pesticides. These Fair Trade and organic coffee beans are picked by hand in the foothills of the Andes and then expertly roasted to create a full-bodied taste. The nutty flavor, combined with the gorgeous dark chocolate overtones will surely get you up out of bed in the morning. And the fact that it's a Fairtrade coffee ensures that the far-flung farmers who cultivate it are well looked after too. Bags of 750g are perfect for cafetieres, filter machine and jugs. The coffee is ground to suit the equipment, so follow the instructions of your machine for the amount of coffee to brew. Link Website When you purchase this dark, rich coffee with a full-bodied taste, you're helping farmers around the globe. Cafe Direct is among the top fair-trade companies in Britain and they invest more than half their profits in their farming communities. These are 100% Arabica beans, carefully picked and grown organically at the foothills of Andes before being expertly roasted to create an intense flavour that has the hints of premium dark chocolate. We are selling this coffee in large 750g bags at great prices and it makes a really satisfying cup of coffee after a meal. Enjoy! Nutty The award-winning coffee is described as sweet, nutty, and chocolatey. This coffee is grown in the lush foothills of Peruvian Andes close to Machu Picchu. It uses Arabica beans which are expertly roasted to provide a full flavour. Smooth, rich and deliciously nutty with overtones that remind you of fine dark chocolate. This coffee is Fairtrade and organic certified, meeting the strict UK Organic standards, and helps small producers in the world's most disadvantaged countries. Brewing cafetiere: Put 1 heaped tablespoon of ground coffee in your cafetiere. Pour water evenly over the grounds, allowing it to sit for 4 minutes. Serve and enjoy. Chocolatey This organic coffee comes from Peru is delicious, full-bodied and sweet and. This Washed Process coffee is cultivated by small-scale farmers in the Chanchamayo region, located northwest of the ancient Machu Picchu ruin. Cafedirect has been working with smallholder farmers for more than 30 years. They invest more than half of their product in the farming communities across the globe to create positive social and environmental impacts. These beans were hand-picked on the lush foothills within the mysterious and infamous Inca heartland of the Peruvian Andes. They are carefully roasted to give an intense flavor. This coffee is a real delight, and perfect for a drink after dinner. It is nutty with hints of dark chocolate. This Machu Picchu whole bean coffee is 100% organic and Fairtrade, and backed by an ethical trading certification from the UK Soil Association. We purchase directly from farmers, which enables us to keep our prices low and gives farmers more money to invest in their families and their land. This also means we can work closely with farmers and support them with training and development to enable them to make top quality coffees.